food savvy

Originally from England, Andy Sheen-Turner acquired a taste for fine food and wine while touring the major cities of Europe as a professional musician.

After relocating to the United States, he fulfilled a life long ambition to become classically trained in the culinary arts. Awarded with a scholarship from UCLA, he entered the university's Professional Designation in Cooking and Baking program.

On graduating from UCLA, Andy honed his skills working in such prestigious Los Angeles eateries as Campanille and Citrus. It was a request from a regular customer for Andy to create a custom menu for a private dinner party that led to his career as a private chef.

As demand for his work increased, Andy founded Another Bite catering, a private chef and full service catering service that had a client base centered in the Hollywood entertainment industry. Another Bite catered everything from small intimate power lunches to major special events including the Tournament of Roses Parade.

In 2001, Andy formed Food Savvy, a consulting, recipe development and food styling comapny. His work has been featured in People Magazine, The Food Network, Target, AOL, Subway, Spike TV, Chicken of the Sea, Dove Chocolate, The History Channel, Popeye's Chicken, The Learning Channel, Dave and Busters, The Ellen De Generes Show, Dole Foods, Access Hollywood, "E" News, and in several best-selling cookbooks.

In 2004, Andy's extensive knowledge of food led to the Food Network offering him the position of West Coast Food Resource Consultant for Iron Chef America. Andy was involved in all aspects of research and purchasing of the "secret "ingredients as well as assembling the vast pantry required to satisfy some of the World's most demanding chefs featured on the show.

Andy's association with the Food Network continued when he was asked to join the team of the the Emmy Award-winning show, Everyday Italian. Andy worked on the Everyday Italian crew as the culinary producer  for 10 seasons.
Andy and Giada De Laurentiis 
on the set of "Giada at Home"

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food stylist

food stylist in Los Angeles

In 2008. Andy became the senior culinary producer for the multi Emmy Award-winning Food Network show, Giada at Home. Andy was with the show for 14 seasons.
dy Sheen-Turner - Food Stylist, Culinary Producer, Consultant, Recipe Developer
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